Category Archives: Food allergy

Touring New York City with Celiac Disease and a Peanut Allergy

New York City has a culinary reputation that’s unsurpassed so my expectations were high when planning our family trip there last spring. Finding celiac-safe, peanut-free food for my son can be a challenge. Add my 10+ food intolerances and getting a safe meal is no easy task! With a thorough look at reviews, blog posts and some Googling, too, we

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Visiting Kauai with Celiac Disease and a Life-Threatening Peanut Allergy

If you plan to visit Kauai, I’ve created this guide to assist you with your search for gluten-free or peanut-free food with a focus on the north and east shore. Enjoy! While the state of Hawaii is a magnificent place with beautiful vistas everywhere you turn, Kauai is the crown jewel. This rural island is exquisite with its multiple waterfalls,

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Navigating the Big Island of Hawaii with Celiac Disease and a Peanut Allergy

Are you heading to the Big Island of Hawaii? I’ve compiled a list to aid fellow gluten intolerant, peanut allergic travelers based on our experiences and the resources that we found. Last summer, we made our second family trip to Hawaii. The problem with Hawaii is that once you have visited this spectacular place, you simply MUST return! Vibrant flowers,

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Home Exchange: A Solution to Affordable Travel with Food Allergy, Celiac and Diabetes

If you took a look at our bags when we travel, you might think we’ve packed everything but the kitchen sink. The reality is that the kitchen sink awaits at our destination. As a family affected by food allergy, celiac disease and diabetes, having access to a kitchen is a crucial component of a successful trip. Options are increasing for

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Seven Reasons to Add a Farmers’ Market Visit to Your Itinerary

I’m passionate about feeding my family high quality food. At its very essence, we are what we eat. Our health is directly affected! Organic produce, non-CAFO meat and minimally processed foods dominate my grocery list. Cooking, however, is the bane of my existence. In my sixteen year tenure of being an at-home mom, I have learned to embrace it. Reluctantly.

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From Trick-or-Treating to Bribery: Type 1 Diabetes, Celiac, Food Allergy and a Nutritionista Mom

My boys and my husband have always loved Halloween. It’s their favorite holiday. Ghoulish creatures are placed strategically around our front yard, candelabras adorned with spider webs decorate the mantle, jack-o-laterns get carved and giant spiders and rats show up in startling spots throughout the house. And the costumes? They’re discussed for weeks in advance. While candy isn’t mentioned, Halloween

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Flights, Peanuts, Allergic Kids — More Notes From an Anxious Mom

It’s been a worrisome month in the food allergy community. In two separate incidents, a little girl experienced anaphylaxis aboard an airplane as a result of a life-threatening nut allergy. As a parent of a peanut-allergic child, my breath just stops when I read such a story. I know I am not alone. Twitter is abuzz with reactions to these

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Finding Safe Food on Vacation: Seven Lessons Learned.

If you’ve researched all your allergen specific and/or gluten-free dining options in advance of your vacation, you’re awesome! You’ve cut stress and hours of research time out of your trip, thereby maximizing the fun. Congratulations! But then there’s the rest of us. Perhaps we thought we’d somehow fit this research time in before we left — in between the packing,

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Flights, Peanuts, Allergic Kids — and, Yes — Anxiety

Preparations are underway for a wonderful family vacation this summer. But I’ve had an unwelcome visitor in the process this year. Flight anxiety. This isn’t your garden variety flight anxiety — worrying about the plane crashing to earth (I definitely have that one though). This is a fear of bringing my peanut-allergic son onto an aircraft and seeing him experience

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Being a Houseguest with Food Allergy and Celiac: What Do You Say to Your Host?

Invitations to stay with friends and family aren’t extended to us very often. Or dinner invitations for that matter. We’re likable people and our three boys are well-behaved. We’re great eaters and like a wide variety of foods. We’re not short on friends and family members either. The difficulty comes from the fact that we are high maintenance guests to

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